Chocolat Amère
Launched in 2000 by Il Profvmo and composed by Silvana Casoli, Chocolat Amère opens with galbanum, ginger and nutmeg, turns to cocoa, jasmine and rose at the heart and dries down to frankincense and sandalwood. Its main accords are gourmand, spicy, sweet, woody and floral.
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Main accords
Scent pyramid
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