Diamant Noir
Launched in 1998 by Ausmane and composed by Maria Candida Gentile, Diamant Noir opens with bergamot and odor, turns to almond and heliotrope at the heart and dries down to vanilla, rum and Bourbon whiskey. Its main accords are sweet, gourmand, spicy, oriental and powdery.
Main accords
Scent pyramid
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